You will see, taste, and appreciate the difference. Salt Spring Sea Salt was a labour of love created by Philippe Marill & Carolyn Kvajic. They created the gourmet salt by pairing a French culinary tradition with a natural West Coast resource and perfected the process with a dash of ingenuity, and a savoury twist. Phillippe passed away in December 2022 leaving a lasting legacy in Canadian Fleur de Sel.